April 18, 2010
Kibbeh is a general term for an Arabic dish made from bulgur and ground meat. Kibbeh or kibbe can be prepared using a variety of methods including raw, fried, boiled or baked. Many of you may be familiar with the fried versions as they are quite popular at many of the specialty grocers and delis. [...]
Tagged as:
allspice,
Beef,
Bulgur,
Lebanese,
nutmeg,
onion,
pine nuts,
recipes
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April 11, 2010
Taboulleh is a dish that we make frequently in my house and it is another one of the recipes that I inherited from my father-in-law. Taboulleh is a Lebanese salad with bulgur, parsley, tomatoes, onion and mint. The ingredients are chopped and combined and then lemon juice and olive oil are used to [...]
Tagged as:
allspice,
Bulgur,
green onion,
Lebanese,
mint,
parsley,
recipes,
tomato
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