June 21, 2010
Biscuits with Sausage Gravy is a Chuckling Pig favorite. This recipe combines two prior posts to create a rich and creamy breakfast dish that you will enjoy. I think the peppery kick from a good sausage gravy can really get you’re motor running in the morning.
Tagged as:
biscuit,
Butter,
flour,
gravy,
heavy cream,
Pork,
recipes,
sage,
sausage
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May 6, 2010
Biscuits are one of the things that make me wish I had been born in the south where the best biscuits are made. I am biscuit fan and when I find a place that makes a good biscuit I have a hard time stopping at just one. Biscuits are a staple of diner food and [...]
Tagged as:
baking,
Butter,
flour
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